Lambrusco Grasparossa of Castelvetro "La Battagliola"
Lambrusco Grasparossa of Castelvetro "La Battagliola"
Bottle 750 ml.
Deep ruby color from the end pearling that reveals the sparkling nature. The nose gives off fruity aromas of cherries and red fruits. The palate is full bodied, lively, intense and enveloping with an excellent typical vein of acidity. Great for the aperitif, it goes nicely with the first and red meat. Interesting pairing with the cod and oysters.
Best served at a temperature of 12 ° C.
Deep ruby color from the end pearling that reveals the sparkling nature. The nose gives off fruity aromas of cherries and red fruits. The palate is full bodied, lively, intense and enveloping with an excellent typical vein of acidity. Great for the aperitif, it goes nicely with the first and red meat. Interesting pairing with the cod and oysters.
Best served at a temperature of 12 ° C.